Introducing the menu at Pine State Biscuits Division, a celebrated breakfast gem in Portland, OR, known for its hearty and inventive dishes. Here, biscuits take center stage, made from scratch every day, resulting in a fluffy texture that draws rave reviews.
Signature Dishes: The Reggie Deluxe, featuring fried chicken, bacon, and mushroom gravy on a biscuit, is a local favorite. Many patrons declare it a must-try!
Innovative Treats: Don't miss the lemon meringue pop-tarts, which have become a sentimental favorite for their fresh-out-of-the-oven delight.
Hearty Flavors: Their rich biscuits and gravy, especially with the game-changing mushroom variation, elevates the classic comfort food experience.
With bottomless coffee and ample indoor/outdoor seating, it’s more than just a meal; it’s an experience worth the wait. Just be prepared for tricky parking!